Jack o’ Lantern Quesadillas
Jack o’ Lantern Quesadillas are a delightful twist on a classic dish, perfect for Halloween or any autumn gathering. Shaped like cheerful pumpkins and filled with gooey cheese, these festive quesadillas are sure to bring smiles to the table. Easy to prepare and customizable, they make a fun meal for kids and adults alike. Serve them at parties, family dinners, or as a creative lunch option that pairs well with your favorite dipping sauces.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 5 (2 quesadillas each) 1x
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 10 flour tortillas (8-inch)
- 2 cups shredded Colby Jack cheese (or cheese of your choice)
- Pumpkin cookie cutter (4-inch)
Instructions
- Cut out pumpkin shapes from each tortilla using a pumpkin cookie cutter.
- Carve fun jack-o'-lantern faces into half of the cutouts.
- In a hot non-stick skillet, place one uncut tortilla and sprinkle with cheese.
- Top with a carved face tortilla, ensuring the face is facing down.
- Once the cheese starts to melt, carefully flip the top tortilla over so the face shows through.
- Repeat until all quesadillas are cooked and serve warm.
Nutrition
- Serving Size: 1 quesadilla
- Calories: 245
- Sugar: 0g
- Sodium: 405mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 35mg
Find it online: https://cozywithemma.com/jack-o-lantern-quesadillas/