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Healthy Pumpkin Oat Cookies

Healthy Pumpkin Oat Cookies

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Healthy Pumpkin Oat Cookies are a delightful combination of flavor and nutrition, making them the perfect snack for any occasion. Bursting with the warm spices reminiscent of pumpkin pie and the wholesome goodness of oats, these cookies are not only easy to make but also customizable. Whether you’re looking for a quick treat on busy days or a fun snack that kids will love, these cookies fit the bill perfectly. With options to mix in chocolate chips or nuts, you can tailor them to suit your taste. Plus, they store well in the fridge or freezer, ensuring you always have a healthy snack on hand.

Ingredients

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  • 2.5 cups rolled oats or quick oats
  • 1 cup pure pumpkin puree
  • 3 tbsp maple syrup (or agave syrup/coconut sugar)
  • 2 tsp pumpkin pie spice or cinnamon (optional)
  • 1/2 cup dairy-free chocolate chips (optional)
  • Pinch of salt (optional)

Instructions

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. In a mixing bowl, combine all ingredients to form a thick dough. Adjust sweetness to your preference.
  3. Shape the dough into 12 cookie forms; remember they won't spread while baking.
  4. Line a baking pan with parchment paper and place shaped cookies on it.
  5. Bake for about 10 minutes until lightly golden.
  6. Cool slightly before enjoying; store in an airtight container once completely cooled.

Nutrition

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