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Apple Pie Bites

Apple Pie Bites

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Apple Pie Bites are the perfect blend of convenience and indulgence, offering a delightful twist on a classic dessert. These mini pastries feature a flaky crescent roll exterior filled with warm, spiced apples and crunchy pecans. Ideal for gatherings or a cozy night in, they come together in just 15 minutes of prep time, making them a go-to solution for satisfying sweet cravings without the fuss of baking an entire pie. Serve them warm and watch as they disappear from the platter—everyone will be reaching for seconds!

Ingredients

Scale
  • 1 small Granny Smith apple
  • 3 tablespoons melted butter
  • 1/4 cup packed brown sugar
  • 1 teaspoon apple pie spice (or cinnamon)
  • 1 can (8 ounces) crescent roll dough
  • 1/3 cup chopped pecans

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Slice the Granny Smith apple into wedges, removing the core. Toss in melted butter to coat.
  3. In a bowl, mix brown sugar and apple pie spice.
  4. Line a baking sheet with parchment paper; lay out triangles of crescent roll dough.
  5. Sprinkle each triangle with the brown sugar mixture and chopped pecans. Place one apple wedge at the wide end of each triangle and roll it up tightly.
  6. Brush with remaining melted butter and sprinkle with extra spice.
  7. Bake for 10-12 minutes until golden brown. Cool slightly before serving.

Nutrition

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