Crumbl Turtle Cookies
Crumbl Turtle Cookies are a delightful treat that brings together rich chocolate, gooey caramel, and crunchy pecans in every bite. Theyāre easy to make and perfect for any occasion, whether youāre celebrating with friends or enjoying a cozy night in. This recipe promises soft, chewy cookies that are sure to satisfy your sweet cravings.
Why Youāll Love This Recipe
- Irresistible Flavor: Experience the blend of chocolate and caramel that creates a heavenly taste.
- Easy to Make: Simple steps mean anyone can whip these cookies up in no time.
- Perfect for Sharing: With 24 cookies, theyāre great for parties or family gatherings.
- Customizable Options: Swap out chocolate chips for butterscotch or white chocolate for a new twist.
- Gooey Goodness: Enjoy the melty caramel drizzle that adds a special touch to each cookie.
Tools and Preparation
To make Crumbl Turtle Cookies, youāll need some essential kitchen tools. Having the right equipment makes the process smoother and more enjoyable.
Essential Tools and Equipment
- Mixing bowls
- Baking sheets
- Parchment paper
- Electric mixer
- Measuring cups and spoons
Importance of Each Tool
- Electric mixer: Saves time and effort when creaming butter and sugars together.
- Baking sheets: Provides an even surface for baking multiple cookies at once.

Ingredients
For the Dough
- 1 cup unsalted butter (room temperature)
- 1 cup brown sugar (packed)
- 1/2 cup granulated sugar
- 2 large eggs (room temperature)
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
For the Mix-ins
- 1 cup semi-sweet chocolate chips
- 1/2 cup caramel sauce
- 1/2 cup chopped pecans
How to Make Crumbl Turtle Cookies
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper to prevent sticking.
Step 2: Cream the Butter and Sugars
In a large bowl, cream together the unsalted butter, brown sugar, and granulated sugar until fluffy. This step is crucial for achieving a light texture.
Step 3: Add Eggs
Beat in the eggs one at a time until fully integrated into the mixture. Ensure there are no lumps for smooth dough.
Step 4: Combine Dry Ingredients
In a separate bowl, whisk together the flour, baking soda, and salt. Gradually mix this dry ingredient blend into the wet ingredients until just combined.
Step 5: Fold in Mix-ins
Gently fold in the semi-sweet chocolate chips and chopped pecans. Be careful not to overmix; you want those chunks intact.
Step 6: Scoop onto Baking Sheets
Drop rounded tablespoons of dough onto prepared sheets about two inches apart. This spacing allows room for spreading while baking.
Step 7: Bake
Bake for 10-12 minutes until edges are golden but centers remain soft. Let cookies cool slightly before drizzling with caramel sauce for added sweetness.
How to Serve Crumbl Turtle Cookies
Crumbl Turtle Cookies are incredibly versatile and can be enjoyed in many delightful ways. Whether youāre serving them at a party or just indulging at home, these serving suggestions will elevate your cookie experience.
With a Scoop of Ice Cream
- Pair your warm Crumbl Turtle Cookies with a scoop of vanilla or caramel ice cream. The combination of hot and cold creates an irresistible dessert.
Drizzled with Extra Caramel
- For those who canāt get enough caramel, drizzle additional sauce on top before serving. This adds an extra layer of gooey goodness.
Accompanied by Fresh Fruit
- Serve alongside fresh fruit like strawberries or banana slices. The freshness of the fruit balances the sweetness of the cookies perfectly.
With a Cup of Coffee or Tea
- Enjoy your cookies with a warm cup of coffee or herbal tea. The rich flavors complement each other beautifully, making for a comforting treat.
As Part of a Dessert Platter
- Arrange your Crumbl Turtle Cookies on a dessert platter with other sweet treats like brownies or cheesecake bites for a delightful assortment.
How to Perfect Crumbl Turtle Cookies
Achieving the ultimate Crumbl Turtle Cookies is all about precision and care in your baking process. Here are some tips to ensure they turn out perfectly every time.
- Use Room Temperature Ingredients: Make sure your butter and eggs are at room temperature for easier mixing and better texture.
- Donāt Overmix the Dough: Mix until just combined to keep the cookies tender and chewy; overmixing can lead to tough cookies.
- Chill the Dough: If you want thicker cookies, chill the dough for 30 minutes before baking to prevent spreading.
- Use Quality Chocolate Chips: Opt for high-quality semi-sweet chocolate chips for richer flavor and melty goodness.
- Check Baking Time Carefully: Keep an eye on your cookies while baking; they should be golden around the edges but still soft in the center.
- Cool Before Serving: Let the cookies cool slightly on the baking sheet before transferring them to a wire rack for optimal texture.
Best Side Dishes for Crumbl Turtle Cookies
Crumbl Turtle Cookies pair wonderfully with various side dishes that enhance their flavors. Hereās a list of tasty options that complement these delicious cookies perfectly.
- Vanilla Ice Cream
A classic pairing that adds creaminess to balance the cookieās richness. Serve it on top or alongside your cookies. - Chocolate Mousse
This light and airy dessert pairs well, offering a different texture and flavor profile that complements chocolate nicely. - Fruit Salad
A refreshing mix of seasonal fruits adds brightness and contrast to the sweetness of the cookies. - Cheesecake Bites
These bite-sized treats provide creamy indulgence that works beautifully with the nutty pecans in your cookies. - Milkshake
A thick chocolate milkshake brings together nostalgic flavors that make every bite even more enjoyable. - Coffee Cake
This moist cake enhances coffee flavors while providing an inviting breakfast option when served alongside your cookies. - Peanut Butter Dip
Serve this rich dip for an added layer of flavor, perfect for dipping pieces of cookie into creamy peanut butter goodness. - Granola Parfait
Layering yogurt with granola and fresh fruit offers a balanced snack that contrasts nicely with sweet Crumbl Turtle Cookies.
Common Mistakes to Avoid
Making Crumbl Turtle Cookies can be a rewarding experience, but there are common mistakes to watch out for.
- Incorrect butter temperature: Using cold butter can lead to dense cookies. Ensure your butter is at room temperature for a light, fluffy texture.
- Overmixing the dough: Overmixing can result in tough cookies. Mix until just combined to keep them soft and chewy.
- Skipping the chilling step: Not chilling the dough may cause spreading. If you have time, chill the dough for at least 30 minutes before baking.
- Not measuring flour correctly: Using too much flour can make cookies dry. Use the spoon-and-level method for accurate measurement.
- Ignoring baking time: Baking too long can lead to hard cookies. Keep an eye on them; they should be golden around the edges but soft in the center.

Storage & Reheating Instructions
Refrigerator Storage
- Store Crumbl Turtle Cookies in an airtight container.
- They will remain fresh for up to one week in the refrigerator.
Freezing Crumbl Turtle Cookies
- Place cookies in a single layer in a freezer-safe container.
- They can be frozen for up to three months.
Reheating Crumbl Turtle Cookies
- Oven: Preheat to 350°F (175°C), place cookies on a baking sheet, and heat for 5-7 minutes.
- Microwave: Heat individual cookies on a plate for about 10-15 seconds until warm.
- Stovetop: In a skillet over low heat, warm cookies for about 1-2 minutes, covered.
Frequently Asked Questions
What are Crumbl Turtle Cookies?
Crumbl Turtle Cookies are delicious treats featuring chocolate, caramel, and pecans that create a perfect balance of flavors and textures.
Can I customize my Crumbl Turtle Cookies?
Yes! You can swap chocolate chips for butterscotch or white chocolate. Additionally, sprinkle sea salt on top before baking for extra flavor.
How do I prevent my cookies from spreading?
Chill the cookie dough for at least 30 minutes before baking. This helps maintain their shape during baking.
Whatās the best way to store leftover cookies?
Store your leftover Crumbl Turtle Cookies in an airtight container at room temperature or refrigerate them for longer freshness.
Can I use other nuts instead of pecans?
Absolutely! Feel free to use walnuts or almonds as tasty alternatives in your Crumbl Turtle Cookies recipe.
Final Thoughts
Crumbl Turtle Cookies are not only easy to make but also offer delightful flavors that appeal to every sweet tooth. Their versatility allows you to customize ingredients based on your preferences, making them ideal for any occasion. Try this recipe today and enjoy a batch of these scrumptious treats!
Crumbl Turtle Cookies
Crumbl Turtle Cookies are a decadent treat that combines the rich flavors of chocolate, gooey caramel, and crunchy pecans in every bite. These soft and chewy cookies are easy to prepare, making them perfect for sharing at gatherings or for enjoying as a sweet indulgence during a cozy night in. With the ability to customize ingredients, these cookies can cater to various tastes, ensuring everyone finds delight in each delicious morsel. Drizzled with extra caramel and served warm or alongside ice cream, Crumbl Turtle Cookies promise to satisfy any sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 cup unsalted butter (room temperature)
- 1 cup brown sugar (packed)
- 1/2 cup granulated sugar
- 2 large eggs (room temperature)
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup semi-sweet chocolate chips
- 1/2 cup caramel sauce
- 1/2 cup chopped pecans
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large bowl, cream together the unsalted butter, brown sugar, and granulated sugar until fluffy.
- Beat in the eggs one at a time until fully mixed.
- In another bowl, whisk together flour, baking soda, and salt; then gradually combine with wet ingredients.
- Fold in chocolate chips and chopped pecans gently.
- Drop rounded tablespoons of dough onto prepared sheets about two inches apart.
- Bake for 10-12 minutes until edges are golden but centers remain soft. Cool slightly before drizzling with caramel sauce.
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 180
- Sugar: 14g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
