10-Minute Cranberry Jalapeno Dip
This 10-Minute Cranberry Jalapeno Dip is the ideal appetizer for any occasion, blending sweet and spicy flavors into a creamy delight that will impress your guests. With the kick of fresh jalapeños and the sweetness of whole berry cranberry sauce, this quick dip is not only easy to prepare but also customizable to suit your taste. Perfect for holiday gatherings or last-minute snack cravings, you’ll love how this vibrant dish adds a pop of color and flavor to your table. Serve it with crackers, fresh veggies, or tortilla chips for a crowd-pleasing treat everyone will enjoy.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves approximately 8 people 1x
- Category: Appetizer
- Method: No cook
- Cuisine: American
Ingredients
Scale
- 2 8 oz containers dairy-free cream cheese
- 2 fresh jalapeños, finely diced
- 2–3 Tbsp red onion, finely diced
- 1/2 tsp garlic powder
- Juice of 1/2 lime
- 1/4 cup green onions, chopped
- 1 14 oz can whole berry cranberry sauce
Instructions
- Allow the dairy-free cream cheese to reach room temperature. Using a handheld mixer, whip it until fluffy.
- Mix in garlic powder, lime juice, diced jalapeños, red onion, and green onions until well combined.
- Spread the whipped mixture evenly on a serving platter.
- Pour cranberry sauce over the top and gently spread it out.
- Garnish with extra green onions and serve immediately with your preferred dippers.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 130
- Sugar: 5g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://cozywithemma.com/10-minute-cranberry-jalapeno-dip/